1. Cooked in small batches in our micro-cannery in California
2. Made with non-GMO fruits and vegetables for antioxidants
3. Dogs love the homemade taste of our loafs because they are made with whole ground sardine broth
4. High moisture, high meat recipe for optimal health
5. Single animal-based protein recipes - whole ground sardine
6. All life stage recipe

Ingredients

Sardine, Sardine Broth, Pea Flour, Sweet Potatoes, Sunflower OIl, Tricalcium Phosphate, Whole Ground Flaxseed, New Zealand Green Mussel, Agar-Agar, Asparagus, Blueberries, Pumpkin Flakes, Cranberries, Potassium Chloride, Salt, Coconut Oil, Calcium Carbonate, Choline Chloride, Betaine, Zinc Proteinate, Iron Proteinate, Niacin, Vitamin E Supplement, Thiamine Mononitrate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Calcium Pantothenate, Vitamin A Supplement, Riboflavin, Pyridoxine Hydrochloride, Biotin, Vitamin B12 Supplement, Calcium Iodate, Vitamin D3 Supplement, Folic Acid.

Guaranteed Analysis

Crude Protein (Min) ........................... 10%
Crude Fat (Min) ................................. 4%
Crude Fiber (Max) ............................ 1%
Moisture (Max) ................................. 78%
Ash (Max) .......................................... 2.44%
Omega 3 Fatty Acids* (Min) ............... 0.50%
Omega 6 Fatty Acids* (Min) ................ 0.75%

*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles.

Feeding

Reproduction: Provide increasing amounts of food the latter half of gestation. The amount may be twice normal intake. Feed to consumption during lactation.

Growth: Introduce dry food around the 5th week and provide as much food as puppies will consume from weaning until full grown.