Vegan vanilla cupcake filled with ube jam and frosted with ube cream.

Features

Dairy Free, Egg Free, Vegan, contains coconut

Key Ingredients

Soymilk, Wheat Flour - T55, White Sugar - refined, Taro Paste, coconut Oil, Condensed Coconut milk (Sugar Free) , Coconut Evaporated Milk, Sweetened Non-Dairy Cream, Rice Cream (For Whipping), Icing Sugar, Vanilla Extract (with Seed), White Chocolate Compound (Vegan), White Vinegar, Ube Extract, Baking Soda, Baking Powder (Alum. Free), Inverted sugar Syrup, Salt - Refined, Vegan Mousse Gelatine, white pearls